One of the popular breakfast recipes of south Indian cuisine, Medu Vada is a South Indian fritter made from urad dal. It is made in a doughnut shape, with a crispy exterior and soft interior. It's a delicious breakfast and snack dish that completes a south Indian thali comprising dosa, idli, sambar and various chutneys. Made with urad dal, wheat flour, sesame oil and spices, it is one of the most preferred and delicious food options from the house of Gits.Benefits - * Easy to make with Gits Medu Vada mix * Ready in just 3 simple steps in just 15 minutes * No preservatives, artificial flavours or colours * Safe and hygienic packaging
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