Date palm jaggery is a winter delicacy mainly produced in West Bengal. It is made from the sap of the date palm and is much awaited by people of Bengal, who use it extensively in place of sugar in all their sweet treats. It lends your dishes a great sweet, smoky flavour and its taste is simply unmatched by sugar. Bring home the traditional Bengali sweet flavour and sweeten your home with the Khajur Patali Gur by Max Health.
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