For a deliciously flavourful restaurant-style chicken curry at home, add a bit of the Shree Dagadphool. Shree Dagadphool contains a treasure trove of antioxidants that showcase powerful decongestant traits. This is very useful in resolving asthma symptoms of wheezing, chest congestion, breathing difficulty, chest pain and obstruction in the lungs and respiratory passages. It can be used to make Goda Masala, which is an important ingredient in Maharashtrian cuisine. It is also great when used in making the potli masala of non-vegetarian preparations like biryani.
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