In Hindi Jal means water and Jeera means cumin. This historical appetizer has been an integral part of Indias culture and cuisine since the Vedic times. This most popular summer drink of India in intended to startle the taste buds. Cumin aids in digestion while the mint provides relief from heat. Cee Pees Jaljeera recipe is culled from the classic Indian epics and is the most authentic blend of the current era. Mint leaves from Nagaur have been added to give the drinker a lasting cooling effect
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