Tirupati Refined Rice Bran Oil is a healthy edible oil. It is extracted from the brown husk, the outer layer of the rice grain that is called bran. The oil has a mild flavour and is neutral in taste. It is notable for its high smoke point and mild flavour, making it suitable for high-temperature cooking methods such as stir-frying and deep-frying. The oil can help to lower blood pressure and is an excellent source of poly- and mono-unsaturated fats. It has a nutty, earthy flavour similar to that of peanut oil, with a subtle taste that won't overpower a dish.
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