Disano Extra Light Olive Oil is obtained from carefully selected high-quality olives. It has an extra light taste and aroma, making it ideal for all Indian cooking, especially for deep frying, roasting, sauting, and grilling, as it also has a high smoking point. The extra light flavour of olives does not change the original taste of daily Indian cooking. The oil is less absorbed in food, ensuring low oil intake, and can be used to prepare all types of cuisines. Disano Extra Light Olive Oil can be a substitute for any regular oil in the kitchen.
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