Sweet & Tangy Mango Pickle - Finely shredded raw mango in a delicious thick syrup. A sweet and tangy Gujarati pickle made using the best quality Rajapuri and Desi Ladva Mangoes. Made using the traditional process of heating under natural sunlight for a period of 12 to 14 days. Complements every kind of food and is loved by children and elders alike.
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