Take a classic plate of fish fry to new heights with ITC Master Chef Fish Fry Masala. A carefully curated mix of selected spices that perfectly complement and elevate the taste of the fish. Marinate your fish slices in the warm and earthy flavour of this spice blend that is sure to tantalise your taste buds. A specially curated mix of potent spices like cassia, clove, coriander, fennel, dried ginger, dried garlic, black pepper, dried curry leaves, red chilli, and cumin. The right proportion of each spice in the mix ensures that every fried fish slice has the right balance of aroma and flavour. ITC Master Chef Fish Fry Masala has been made with ingredients selected by experts to deliver high quality and consistency. The spice mix comes in a re-sealable zip lock pouch which ensures that the masala has long-lasting freshness. So, up your seafood game and savour a delicious plate of fish fry whenever you want with ITC Master Chef Fish Fry Masala.
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