The fresh, soft and sweet flavour of Rajapuri on the tastebuds makes them one of the most popular table and cooking mangoes. The large size makes them an ideal mango to share with a big group of friends or family. Do not forget to check our delicious fruit recipe - https://www..com/cookbook/recipes/1405/no-bake-mango-cheesecake/. Calcium Carbide is not used in the ripening process of the mangoes.
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