Sanskriti Roasted Vermicelli is a type of pasta. It is similar to spaghetti but usually thinner. This vermicelli is made from hard wheat semolina. It cooks relatively quickly and are light. It is a great breakfast option as it is light and healthy. It is full of nutrients and taste. Vermicelli is low in cholesterol and good source of energy and carbohydrates. It is used both in sweet and savoury dishes.