Experience the vibrant essence of Thai cuisine with Norasingh Red Curry Paste a rich, aromatic blend made in Thailand using premium natural herbs and spices. Crafted from fiery dried red chilli (19?%), lemongrass, galangal, kaffir lime peel and more, it delivers authentic flavour. Perfect for making bold, restaurant?quality curries, soups or marinades with coconut milk naturally vegan, gluten?free, and free from artificial additives.
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