HARIMA Gelatine Powder - Granulated, Food Grade For Ice Creams, 50 g

Description

Harima Gelatine Powder is an animal-based product that contains an elevated level of proteins and is used as a thickening and gelling agent. Gelatine is a colourless, tasteless, and odourless ingredient made from animals and has many uses in the kitchen. It turns liquid into a gel, and it's a vital ingredient in sweet and savoury jellies. Gelatine is gluten-free and should be used at the lowest temperature possible as heating destroys its abilities. It is also used to produce large ice crystals forming in ice creams.