Peanut Chutney is a popular South Indian accompaniment made from roasted peanuts, chillies, and spices. It has a rich, nutty flavour and smooth texture that pairs well with dosa, idli, or chapati. Often tempered with mustard seeds and curry leaves, this chutney adds depth and taste to everyday meals, making it a versatile choice in traditional kitchens. This chutney is yummiest at room temperature. Once opened, consume immediately.
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