Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilisers or pesticides are used. They are produced and processed as per the NPOP standards of India and NOP. They do not undergo any artificial polishing with water, oil, or leather, thereby retaining their goodness and wholesomeness. Stringent quality checks ensure that the grains of dal are uniform in sise and colour. Tata Sampann Organic Pulses are recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar, so you can enjoy a delicious meal with their scrumptious taste.
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