Special Pathiri Podi is a versatile South Indian flour blend used to make pathiri, a traditional rice-based flatbread. This gluten-free product is made from finely ground rice flour and coconut. It is ideal for creating soft and thin pathiris, which can be paired with curries or enjoyed as a snack with tea. Special Pathiri Podi is free from additives and preservatives, ensuring a wholesome and authentic taste.
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