Mai Rasoi Green Cardamom/Hari Elaichi/Yalakki, 50 g

Description

Super Quality, Best Value Rozana Green Elaichi is an aromatic and flavouring agent for many Indian dishes such as curries and rice. It lends a flavour to the dishes and is used in various rice dishes like dum biryanis, Pulav and various Awadhi dishes. Whatever your recipe, add love and cook for finger-licking flavour and taste that is as pure as your love. Quality-attested Regular Green Elaichi is fumigated, cleaned, and sorted for final processing before being hygienically packed to retain aroma and flavour.