Atri Foods Multigrain Flour comes with goodness of 9 grains. This atta has no soy, no wheat, and no maize. This flour is ground with traditional cold and slow stone grinding process instead of modern steel rollers to retain the maximum number of natural oils and minerals. It is made with 100% natural ingredients. This gluten-free atta provides enhanced nutrition and taste making a great alternative for processed white flour. Benefits: * Provides enhanced nutrition and taste. * 100% natural ingredients. * Gluten Free * Comes with goodness of 9 Himalayan Grains.
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