Premium Quality Best raw peanuts are a superfood that should be added to daily diets. Munghphali has a light nutty taste & crunch that can be used raw, roasted or as a paste. Some common uses are in chutneys, poha or tadka or as a garnish. Whatever your recipe, add love and cook for finger-licking flavour and taste that is as pure as your love. Quality-attested white til is fumigated, cleaned, and sorted for final processing before being hygienically packed. Keep in a cool & dry place, away from sunlight.
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