Seg Gond Katira/Tragacanth Gum - Natural & Fresh, No Preservatives, 50 g

Description

Gond Katira/Tragacanth Gum is commonly used as a base for condiments, dressings for salads, sauces and mayonnaise. Gond Katira is also used to thicken ice creams and make pudding, laddoos and cake decorations. It is rich in calcium, magnesium and protein and used in traditional medicine for treating burns. It is cooling in nature and a drink made from Gond Katira is the perfect thing to beat the heat. Gum can improve the texture, consistency, flavour, shelf life and appearance of many foods.